Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, easy slow cooker beef stew. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Slow Cooker Beef Stew is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Easy Slow Cooker Beef Stew is something that I have loved my whole life. They are fine and they look wonderful.
Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! Check Out Top Brands on eBay. Fill Your Cart With Color today!
To get started with this particular recipe, we must first prepare a few components. You can have easy slow cooker beef stew using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Slow Cooker Beef Stew:
- Make ready 2 lb Chuck Stew Meat
- Take 1 medium onion diced
- Take 4-6 medium potatos peeled + cubed (You can use any potatoes)
- Get 2-3 cups carrots (I cut up baby carrots)
- Get 4 stalks Celery chopped
- Prepare 1 can corn drained
- Take 1 can cut green beans drained
- Make ready 1 1/2 packets McCormick Beef Stew
- Make ready 1-2 Boxes Beef Broth (I use Collage Inn)
- Take Flour
- Make ready Oil
- Get Salt & Pepper
In a small bowl mix together the flour, salt and pepper; pour over meat and stir to coat beef with flour mixture. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef stock, potatoes carrots, and celery. In a small bowl mix together the flour, salt, and pepper; pour over meat, and stir to coat meat with flour mixture. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef broth, potatoes, carrots, and celery.
Instructions to make Easy Slow Cooker Beef Stew:
- After you have trimmed and cut your meat. Mix flour with a Sprinkle of McCormick, Salt & Pepper in a ziploc bag or a covered container. Put your meat in and Shake it up! Make sure each one is covered. You can also season your meat before the flour or while in the pan.
- Heat a oil in a deep pan. Tap off any excess flour. Then put floured meat in the pan to get a sear.
- Brown all sides then remove with a slotted spoon or tongs and put into pot. Then brown your onions in the same pan.
- Put your onions into pot. All this yummy goodness is what left. :)
- In a large measuring cup, Mix 3 cups Water & McCormick Beef Stew Packet. Put the mixture in the pan as it heats use a wisk and/or spoon to mix the beef glaze from the bottom of the pan into the liquid. Simmer for approximately 10 minutes.
- As all that Yummy Goodness simmers, put your potatos & veggies into the pot.
- Pour the liquid from the pan over meat & veggies. Fill the rest with beef broth & water. Cook high 6hrs or low 8hrs. The gravy might not be thick enough in the beginning but the starch from potatos & the flour from the meat will thicken things up but if it needs to be thicker towards the end add some roux. Add a little at a time. It will thicken as the roux cooks & be careful not to change the flavors.
In a small bowl mix together the flour, salt, and pepper; pour over meat, and stir to coat meat with flour mixture. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef broth, potatoes, carrots, and celery. Add all the ingredients to the slow cooker and stir round to make sure everything is nicely mixed together. Add gravy granules or cornflour at this stage to thicken up even more. Pour into slow cooker over the beef.
So that is going to wrap this up for this special food easy slow cooker beef stew recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!