Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, burrito bowl instant pot ip. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Burrito bowl instant pot ip is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Burrito bowl instant pot ip is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook burrito bowl instant pot ip using 16 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Burrito bowl instant pot ip:
- Take 2 TBSP unsalted butter
- Make ready 1-1 1/2 pound stew meat cut thin
- Prepare 1 med white onion diced
- Make ready 1 (4 oz) can chopped green chilis
- Take 1 (10 oz) can Rotel
- Prepare 1/2 cup white wine
- Take 1 1/2 cups beef broth
- Make ready 1 helping of my taco seasoning previously posted or
- Take 1 packet your favorite taco seasoning
- Make ready 9 oz Packet Spanish rice
- Make ready 2 TBSP corn starch
- Make ready 2 TBSP water
- Make ready Garnishes
- Take Diced tomatoe
- Take Diced green onion
- Take Shredded Mexican blend cheese
A delicious, protein packed Instant Pot Burrito Bowls dinner that's perfect for those busy weeknights or Sunday get togethers! Vegetable broth or even water can be used in place of chicken broth, while. HOW TO MAKE INSTANT POT BURRITO BOWLS We will first sauté our onions and garlic inside the Instant Pot before sprinkling it all with my Homemade Fajitas Seasoning. We're then going to add in some chicken broth, ground turkey, corn, beans, salsa, and rice.
Instructions to make Burrito bowl instant pot ip:
- Turn on instant pot saute to high. When pot reads hot add butter.
- Once butter has melted. Add onion and meat and cook till meat is browned.
- Add in Rotel, green chilies, white wine, and broth. Stir and scape bottom of pot to remove any bits that may be stuck to the bottom.
- Seal instant pot and cook on high pressure for 10 minutes, then allow a 10 minute natural release. Quick release the rest of the pressure. Remove lid.
- Turn off the keep warm function and turn back on the saute function to high.
- Prepare rice. I use the ready 90 second rice.
- Once the mixture starts bubbling, add in my/your taco seasoning (minus the cup of water).
- If you wish a thicker mixture, mix the corn starch and water in a bowl and stir into the pot.
- Ladle mixture into bowl top with the Spanish rice and garnishes.
- Enjoy!!
HOW TO MAKE INSTANT POT BURRITO BOWLS We will first sauté our onions and garlic inside the Instant Pot before sprinkling it all with my Homemade Fajitas Seasoning. We're then going to add in some chicken broth, ground turkey, corn, beans, salsa, and rice. Instant Pot Chicken Burrito Bowl is the recipe that lets you throw dinner in a pot, press a button, and go do stuff. This ain't no "freezer food night" either. It's a nutritious Mexican burrito bowl (or filling for tacos, enchiladas, etc).
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