Baked Chocolate Ripple Cheese Cake
Baked Chocolate Ripple Cheese Cake

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, baked chocolate ripple cheese cake. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Chocolate Ripple Cheese Cake is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Baked Chocolate Ripple Cheese Cake is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have baked chocolate ripple cheese cake using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Baked Chocolate Ripple Cheese Cake:
  1. Prepare Oreo biscuit Digestive /
  2. Make ready Unsalted butter , melted
  3. Make ready Cream Cheese (room temperature)
  4. Make ready Caster Sugar according or to taste
  5. Make ready Vanilla extract
  6. Make ready Eggs (room temperature)
  7. Prepare Dark Chocolate , melted
Steps to make Baked Chocolate Ripple Cheese Cake:
  1. Preheat oven to 180C (160C fan). Grease a 13cm x 36cm rectangular tin.
  2. Place the biscuits and melted butter in the bowl of a food processor and blend until the mixture resembles wet sand. Place this mixture in the tin and press firmly over the base and sides of the tin.
  3. Bake in the oven for 10-12 mins or until firm. Allow to cool completely.
  4. Meanwhile, place the cream cheese, sugar and vanilla extract in the bowl of an electric mixer, beat until smooth.
  5. Add the eggs, one at a time, beating well between each addition. Divide the mixture into 2 equal amounts.
  6. Add the melted chocolate to one portion. Spoon alternate amounts of the chocolate and vanilla mixture into the tin over the biscuit layer and then, using the end of a spoon, swirl the two mixtures to create a 'ripple' effect.
  7. Bake for 20-25 minutes or until just wobbly in the center. Cool and serve.

So that is going to wrap this up for this exceptional food baked chocolate ripple cheese cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!