Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, drunken steak and mushroom pasta. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Drunken Steak and Mushroom Pasta is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Drunken Steak and Mushroom Pasta is something that I have loved my whole life.
Drunken Wild Mushroom Pasta with a Creamy Goat Cheese Sauce - this recipe is total comfort food! Spoon mushrooms sauce over the top. Instructions to make Drunken Steak and Mushroom Pasta: add wine and chicken broth to stock pot. add pasta and one table spoon of olive oil. pasta will absorb wine while cooking make sure to watch carefully. Return all the cooked mushrooms to the skillet; add the shallots, garlic, herbs and lemon zest to the sauce.
To begin with this recipe, we must prepare a few components. You can have drunken steak and mushroom pasta using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Drunken Steak and Mushroom Pasta:
- Prepare 3 liter white wine
- Make ready 1 lb mushrooms
- Make ready 1 box pasta
- Get 2 cup chicken broth
- Prepare 1 1/2 lb rump roast chopped
- Make ready 1/2 stick butter
- Get 2 tbsp Olive oil
In the same skillet, add the mushrooms, shallots and garlic. This creamy pepper pasta with steak strips is the ultimate comfort food recipe. Tender strips of beef cooked together with mushroom, red onion, cream and peppercorns to make a delicious sauce. Bring a large pot of salted water to a boil.
Steps to make Drunken Steak and Mushroom Pasta:
- add wine and chicken broth to stock pot
- add pasta and one table spoon of olive oil
- pasta will absorb wine while cooking make sure to watch carefully. While pasta is cooking get a sautee pan out and add half of your butter and olive oil to sautee mushrooms.
- remove mushrooms and now sautee meat (cut in bite sized bits) to about medium rare
- Add everything to pasta for the last few minutes of cooking and enjoy!
Tender strips of beef cooked together with mushroom, red onion, cream and peppercorns to make a delicious sauce. Bring a large pot of salted water to a boil. Meanwhile, in a large deep skillet over medium heat, melt butter with olive oil. Add wine and reduce heat to simmer. Drain the pasta, reserving some of the water, and add the pasta to the skillet with the simmering wine.
So that is going to wrap it up with this exceptional food drunken steak and mushroom pasta recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
