Crock Pot Roast Beef Stew
Crock Pot Roast Beef Stew

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, crock pot roast beef stew. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Crock Pot Roast Beef Stew is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Crock Pot Roast Beef Stew is something which I have loved my whole life.

Like our Classic Beef Stew this slow cooker version is an easy, comfort food Soup Recipe you can make any day of the week. Ultimate Slow Cooker Beef Stew Mix vegetables, water and Beef Stew Seasoning Mix in slow cooker. Stir into ingredients in slow cooker. In a small bowl mix together the flour, salt, and pepper; pour over meat, and stir to coat meat with flour mixture.

To begin with this recipe, we must prepare a few components. You can have crock pot roast beef stew using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crock Pot Roast Beef Stew:
  1. Make ready 1 Beef roast of your choice
  2. Take 6 Carrots chopped
  3. Take 5 Potatoes cut into 1 inch pieces
  4. Prepare 2 Celery stalks chopped
  5. Take 1 Small- med Onion chopped
  6. Make ready 6 cup Water
  7. Make ready 1 cup Red wine of your choice
  8. Get 4 cloves garlic
  9. Get 2 sprigs fresh rosemary
  10. Take 2 cup Rice
  11. Take Seasoning
  12. Get 1 tbsp Sea salt
  13. Make ready 2 1/2 tsp Ground pepper
  14. Prepare 2 tsp Onion powder
  15. Take 1 tsp Garlic powder
  16. Prepare 1 1/2 tsp Parsley
  17. Prepare 1 tsp Red pepper flakes - Optional

To freeze uncooked beef stew, combine all the prepared (chopped) ingredients in a large freezer bag or an airtight container and place in the freezer. When ready to make, thaw all the ingredients and continue with the recipe. Place the roast on top of the vegetables and sprinkle it with the steak seasoning. Add the potatoes, carrots, and onions.

Steps to make Crock Pot Roast Beef Stew:
  1. Pat dry roast with paper towel and season.
  2. Place roast in crock pot and add water & wine. Liquid should cover about 1 1/2 inches of the bottom or so.
  3. Add garlic cloves and vegetables around the roast. They do not have to be under water
  4. Place the sprigs of rosemary on top the roast. Cover and turn on LOW for about 5 hours or until roast falls apart.
  5. TIP: After a few hours spoon liquid over roast and repeat a few times.
  6. Serve by pulling desired amount of roast with tongs and spooning the stew. ENJOY!
  7. TIP: Try serving over rice.
  8. TIP: Day 2: You can use the beef for an "And the Next Day" Recipe. See my "Enchisagna" or "Enchiladas" recipe. You can even use the leftover rice!

Place the roast on top of the vegetables and sprinkle it with the steak seasoning. Add the potatoes, carrots, and onions. Beef: Look for cuts like chuck roast, stew beef and brisket. Pork: Choose shoulder or pork ribs. Chicken: The best choice for the slow cooker is chicken thighs.

So that’s going to wrap this up for this special food crock pot roast beef stew recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!