Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mexican albondigas. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Mexican Albondigas is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Mexican Albondigas is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have mexican albondigas using 16 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Albondigas:
- Take 2 1/4 pounds ground beef
- Make ready 1/3 cup brown onion
- Prepare 1/3 cup rice
- Get 2 eggs
- Prepare 1/3 cup chopped tomatoes
- Make ready 1 tbs yerba buena ( mint leaves.)
- Make ready 1 tbs dried oregano
- Make ready 1 tbs black pepper
- Prepare 1/2 tbs salt
- Prepare 4 fresh chopped potatoes
- Prepare 3 fresh chopped carrots
- Prepare 3 chopped celery sticks
- Prepare 3 fresh corn husks
- Get 2 tomatoes
- Take 1/2 brown onion
- Make ready 1 tbs chicken flavor bouillon
They are the very definition of comfort food, and luckily they also come with all sorts of variations you can experiment with. In a large stock pot, bring water, carrots, potatoes, onion, salsa, and bouillon cubes to a boil. Albondigas Soup Recipe The other wingman in this recipe is the tomato broth. You may recognize it as the broth from our Chicken Tortilla Soup.
Instructions to make Mexican Albondigas:
- Place ground beef into a bowl and add 1/3 cup onion.
- 1/3cup rice.
- 2 eggs
- 1/2 cup chopped tomatoes.
- 1 tbs chopped fresh yerba buena, (also know as mint.)
- 1 tbs dried oregano.
- 1 tbs balck pepper and 1/2 tsp salt
- Mix all ingredients together with your hands.
- Once its all mixed, start to forming palm sized meatballs.
- It should look something like this :)
- In the blender add 1 cup water 2 tomatoes and 1/2 onion, chicken flavored bouillon to tas and blend.
- Add to pot that is already filled half way with water.
- Let it come to a boil then start to add your meatballs boil them for 15 minutes before adding your vegetables.
- Add your vegetables and finish cooking until your vegetables are nice and tender :)
Albondigas Soup Recipe The other wingman in this recipe is the tomato broth. You may recognize it as the broth from our Chicken Tortilla Soup. It's a common base for Mexican soups and there really should be a designated name for it so that more people get familiar with it. It is our version of comfort food. Albondigas are the Spanish version of small meatballs, derived from the Arabic al-bunduq meaning hazelnut, or a small round object, suggesting the size of the meatball.
So that is going to wrap this up for this exceptional food mexican albondigas recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
