Easy Taco Salad
Easy Taco Salad

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, easy taco salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Taco Salad is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Easy Taco Salad is something which I’ve loved my entire life. They are fine and they look fantastic.

Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! eBay Is Here For You with Money Back Guarantee and Easy Return. We Have Almost Everything on eBay. In a skillet, brown ground beef; drain well.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy taco salad using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Taco Salad:
  1. Get 1 lb ground beef
  2. Take 1 pkg taco seasoning
  3. Make ready 1 pkg prepared salad mix, your choice
  4. Prepare 3 Roma tomatoes, diced
  5. Take 1/2 cup sliced black olives
  6. Prepare 1/4 cup cilantro, chopped (more or less to taste)
  7. Prepare 1/4-1/2 cup green onions, chopped
  8. Prepare 1000 Island dressing, to taste
  9. Make ready 2-3 handfuls nacho cheese Dorito chips, crunched up
  10. Make ready 1/2 cup shredded cheddar cheese

Maybe it will fire up your kitchen too?! It's quite versatile so feel free to get creative with the toppings, but the Avocado Dressing is non-negotiable! The creamy, delicious green sauce brings it all together and has put this meal on regular rotation for me. This is a quick-to-throw-together taco salad that even picky family members will eat, as you can serve any of the ingredients on the side.

Instructions to make Easy Taco Salad:
  1. Brown ground beef then prepare with taco seasoning as directed on package.
  2. Add salad mix, tomatoes, olives, onion, cilantro, and ground beef to large bowl.
  3. Toss with 1000 Island dressing, as much as you prefer. (trust me, these flavors work well together)
  4. Crumble in (not too small) your chips and add cheese. Toss again.
  5. Your salad is now ready to serve!
  6. I served slices of avacado on the side which we added to our own salads once it was dished out. That is, of course, optional. We love avacados!

The creamy, delicious green sauce brings it all together and has put this meal on regular rotation for me. This is a quick-to-throw-together taco salad that even picky family members will eat, as you can serve any of the ingredients on the side. I sometimes serve with taco shells and let my five-year-old make tacos out of the ingredients (minus the dressing for the salad). Serve salad with tortilla chips, avocado, cilantro, and Cheddar cheese to taste. An easy taco salad is even simpler than those, and it's still packed with all your favorite Mexican flavors.

So that’s going to wrap this up for this special food easy taco salad recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!