Mexican Lasagna
Mexican Lasagna

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mexican lasagna. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This is a shorthand for Mexican-inspired ingredients piled up in lasagne-like fashion. In place of pasta layers, there are soft tortillas and in between them a riotous assembly of tomato, red pepper, onion, chilli, corn and cheese. I advise you to put a baking sheet in the oven as you preheat to catch any drips that might fall later. Garnish with cilantro, sour cream, and other favorite toppings.

Mexican Lasagna is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Mexican Lasagna is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have mexican lasagna using 18 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Mexican Lasagna:
  1. Make ready 1 pound lean ground beef
  2. Make ready 1 (1 ounce) packet of taco seasoning
  3. Get 1 small onion, chopped
  4. Prepare 4 garlic cloves minced
  5. Get 2 jalapeños, seeded and chopped
  6. Get 1 tablespoon butter
  7. Make ready 1 teaspoon lime juice
  8. Make ready 1 teaspoon granulated sugar
  9. Get 15 ounce can of fire roasted tomatoes
  10. Take 3 tablespoons chopped fresh parsley
  11. Prepare 1 tablespoon fresh chopped oregano
  12. Prepare 18 (6 inch) corn tortillas
  13. Take 1 cup prepared salsa
  14. Prepare 6 cups shredded Mexican blend cheese
  15. Make ready For Garnish
  16. Take as needed Green onions, sliced
  17. Get To serve
  18. Make ready as needed Sour cream and salsa for serving

Or continue the theme with Mexican green salad, Mexican corn salad or fiesta salad. In a large skillet over medium-high heat, brown the ground beef, and stir in the taco seasoning and tomatoes. Spoon the beef mixture into the dish, then top with the remaining tortillas. Spread salsa over the tortillas and sprinkle with the cheese.

Instructions to make Mexican Lasagna:
  1. Preheat the oven to 350. Spray a 9 by 13 inch baking pan with non stick spray
  2. In a skillet heat butter add onion, garlic and jalapeño and soften
  3. Add ground beef and cook until browned
  4. Add taco seasoning, tomatoes with juices, lime and sugar cool until blemded
  5. Turn off heat and add in parsley and oregano
  6. Line the bottom of the prepared pan with 6 of the corn tortillas
  7. Spread half the meat miure
  8. Add 2 cups cheese evenly over meat
  9. Add 6 more tortillas
  10. Add remaing beef mixture
  11. Then 2 cupsmore cheese
  12. Add remaning 6 tortillas
  13. Then top with salsa and remaining cheese
  15. Top with green onions and bake 25 to 30 minutes until cheese melts
  16. Let sit 15 min before slicing. Offer sour cream and Salsa for serving

Spoon the beef mixture into the dish, then top with the remaining tortillas. Spread salsa over the tortillas and sprinkle with the cheese. Also known as Taco Lasagna or Mexican Casserole, this dish is layered with corn tortillas, ground beef, green chiles, beans, salsa, and cheese. A huge hit with a crowd! Cool completely, and then cover and freeze for up to a month.

So that is going to wrap it up for this special food mexican lasagna recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!