Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, taco salad. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Taco Salad is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Taco Salad is something which I’ve loved my whole life. They’re fine and they look fantastic.
Great discounts and savings on top home brands. Check Out Great Products On eBay. This taco salad contains traditional ingredients such as lettuce, tomatoes, beans, ground beef and corn chips. Serve this salad on a hot summer day.
To begin with this recipe, we must prepare a few ingredients. You can have taco salad using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Taco Salad:
- Make ready 1 lb. Ground beef
- Prepare 2 cans Kidney beans, drained and rinsed
- Get 1 head Iceberg lettuce, chopped or torn
- Get 4 C. Shredded mild cheddar cheese (cubed works great too)
- Make ready 1 large Onion, chopped
- Make ready 1 large Tomato, chopped
- Prepare 1/2 C. Green onions, chopped
- Prepare 1 can pitted black olives, cut in half
- Take 1 bottle Thousand Island dressing
- Take Sour cream
- Get Salsa
- Make ready Cilantro, chopped or torn
- Prepare Taco flavored Doritos chips, crumbled
And you won't miss the meat at all! I top each serving with a creamy guacamole dressing, crunchy corn chips and cheese. Lettuce - I think romaine is the best lettuce for taco salad but iceberg, green leaf or even spinach will work too. Tortilla chips, Mexican cheese, tomatoes, avocado, sour cream - all these toppings together create the perfect blend of textures and flavors to compliment the beef.
Steps to make Taco Salad:
- Brown ground beef, drain and rinse
- In large bowl combine ground beef, kidney beans, lettuce, onion, tomato, green onion, cheese, olives, and Thousand Island dressing and Doritos chips.
- Garnish with salsa, sour cream and cilantro. (Green chilies and jalapeno make great additions for a little kick!)
Lettuce - I think romaine is the best lettuce for taco salad but iceberg, green leaf or even spinach will work too. Tortilla chips, Mexican cheese, tomatoes, avocado, sour cream - all these toppings together create the perfect blend of textures and flavors to compliment the beef. For the taco meat In a large bowl, add ground beef, chili powder, ground cumin, salt, garlic powder, onion powder, paprika and dried oregano. Mix together with hands until well combined. Heat a large skillet over medium-high heat.
So that is going to wrap it up for this special food taco salad recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
