Cheesy Potatoes and Ham Bake
Cheesy Potatoes and Ham Bake

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, cheesy potatoes and ham bake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheesy Potatoes and Ham Bake is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Cheesy Potatoes and Ham Bake is something which I have loved my entire life. They are nice and they look fantastic.

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To begin with this recipe, we must first prepare a few components. You can cook cheesy potatoes and ham bake using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cheesy Potatoes and Ham Bake:
  1. Get 2 cup sour cream
  2. Take 12 oz ham steak, cubed
  3. Prepare 2 cup shredded cheddar cheese
  4. Make ready 1 30 oz. package frozen shredded hash browns (semi thawed)
  5. Make ready 10 1/2 oz can cream of chicken soup
  6. Take 1/4 cup butter, melted
  7. Prepare 1 tsp salt
  8. Make ready 1/4 tsp ground black pepper
  9. Make ready 1/3 cup onion, chopped

Submit a Recipe Correction Layer half the potatoes in the bottom of a baking dish and season with salt and pepper. Spoon half the sauce over and sprinkle with half the cheddar. Repeat with remaining potatoes, sauce, and. In a large saucepan, combine the soup, cheese and butter.

Instructions to make Cheesy Potatoes and Ham Bake:
  1. Preheat oven to 350°. Coat 13x9 baking dish with non stick cooking spray.
  2. In a large bowl, whisk together soup, sour cream, butter, salt and pepper. Stir in cheese, onion, ham and hash browns until well mixed. Spoon evenly into baking dish.
  3. Bake uncovered for 50-60 minutes or until hot and bubbly. Allow 5 minutes to rest before serving.

Repeat with remaining potatoes, sauce, and. In a large saucepan, combine the soup, cheese and butter. Cook and stir over medium heat until cheese is melted. stir in the ham, onion and Worcestershire sauce. Layer potatoes and ham in prepared baking dish. Pour sauce evenly over potatoes and ham.

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