Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, mushed potatoes and beef. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mushed potatoes and Beef is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Mushed potatoes and Beef is something which I have loved my entire life. They’re fine and they look wonderful.
Sprinkle with paprika and remaining cheese. It features ground beef and vegetables in a savory sauce topped with mashed potatoes and baked until piping hot. Place potatoes in a large saucepan; add water to cover. To prepare potatoes, place potatoes in a saucepan; cover with water.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mushed potatoes and beef using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mushed potatoes and Beef:
- Get 5 piece potatoes
- Get 2 bunch coriander leaves
- Take 2 piece tomatoes, sliced
- Make ready 1 piece capsicum, chopped
- Take 1/4 head garlic, chopped
- Get 2 1/2 pinch chili powder
- Prepare 5 pinch black pepper
- Take 5 pinch coriander powder
- Take 2 tbsp butter
- Get 1 tsp salt
- Make ready 1 piece onion, chopped
- Get cup water
- Take 1 vegetable oil
- Prepare 1/2 kg Beef steak
Peel & quarter the potatoes, put them in a large pot of COLD water and generously salt the water. Bring to a boil, reduce heat to medium, and let cook until fork tender. Drain the potatoes, and give them a mash to release the steam. Add the cream cheese, butter, cream, and Montreal Steak Spice (or a little salt & pepper).
Steps to make Mushed potatoes and Beef:
- Peel and cut potatoes into small pieces and boil till they are done. Drain water, add butter a pinch of salt, coriander powder, and black pepper. Mushed till soft
- Pour vegetable oil into a heating pan, add chopped onion and garlic and cook till golden brown, put in the Beef steak and cook till ready add coriander leaves leave a punch for presentation, stir for 2 minutes then add the sliced tomatoes, leave a few pieces for presentation add salt to taste and cook till tomatoes are done add chopped capsicum and cook for 3 minutes. Presentation is as per once imagination
Drain the potatoes, and give them a mash to release the steam. Add the cream cheese, butter, cream, and Montreal Steak Spice (or a little salt & pepper). Add the salt pork and beef to the vegetables. Sprinkle the flour all over and toss to coat. Hot Beef Sandwiches with Mashed Potatoes and Gravy are an open-faced sandwich that is pure comfort food.
So that is going to wrap it up for this special food mushed potatoes and beef recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
