Taco Soup 🥘
Taco Soup 🥘

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, taco soup 🥘. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Taco Soup 🥘 is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Taco Soup 🥘 is something that I’ve loved my entire life.

This keto-friendly, low-carb, Southwestern taco soup is full of ground beef, cream cheese, heavy cream, and spices. To speed prep even more, use salsa in place of the onion and RO*TEL®. You shouldn't need to thicken this taco soup—the meat and vegetables make it pretty chunky. If needed, you can add refried beans, other mashed beans or rice to thicken it up.

To begin with this recipe, we have to first prepare a few components. You can cook taco soup 🥘 using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Taco Soup 🥘:
  1. Prepare 1-2 pounds ground beef
  2. Take 1 12-14 ounce can sweet corn
  3. Take 1 12-14 ounce can black beans
  4. Prepare 1 12-14 ounce can pinto beans
  5. Take 1 can Rotel tomatoes (can be any spiciness you enjoy)
  6. Get 1 packet taco seasoning (more for preference)
  7. Take 1 packet Hidden Valley Ranch seasoning
  8. Prepare 1 Tbsp chili powder
  9. Take to taste Seasonings
  10. Make ready 1 (46 ounce) can tomato juice

The beef is flavored with sautéed onions and taco seasoning (we used store-bought here but feel free to make your own), then. This is a delicious and quick soup (even if you are not on Weight Watchers). For Instant pot taco soup: To make taco soup in the instant pot, turn the instant pot to sauté setting. Add the ground beef and cook until browned.

Instructions to make Taco Soup 🥘:
  1. Do NOT drain canned goods, they help flavor the soup. ^_^
  2. Add all ingredients except burger into a large pot. For the taco, ranch, and dry seasonings, add to your taste preference. I always add equal amounts of them, so it balances the flavor. Heat this to a low simmer, and let that sit for about 10 minutes.
  3. Brown ground beef or whatever meat of choice you decide to use. (You could even skip meat if you like for a nice vegetarian soup!) Add meat to the soup and simmer another 10 minutes.

For Instant pot taco soup: To make taco soup in the instant pot, turn the instant pot to sauté setting. Add the ground beef and cook until browned. Add remaining ingredients except for the corn, and add one extra cup of broth. Creamy Beef Taco Soup (Instant Pot Soup Recipe) is sure to be a hit in your house. With ground beef, onions, peppers, taco seasonings, cream, and cheeses your whole family will LOVE this healthy taco soup recipe.

So that’s going to wrap it up with this exceptional food taco soup 🥘 recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!