Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, number 22 oreo cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Number 22 Oreo Cake is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Number 22 Oreo Cake is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have number 22 oreo cake using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Number 22 Oreo Cake:
- Prepare oreos
- Prepare sugar
- Take baking powder
- Prepare milk
- Get vanilla
- Make ready instant coffee powder (optional)
Instructions to make Number 22 Oreo Cake:
- Preheat the cooker for 10 minutes without the whistle on a medium flame. - Roughly break the biscuits and add it to the food processor along with the sugar. Blitz - until there are no chunks remaining and it's a homogenized fine mixture.
- Transfer the biscuit mixture to a glass bowl, add in the baking powder and the coffee, - mix well. - To the bowl now add the milk and the vanilla. Mix until everything is well combined - and the batter looks nice and smooth.
- Generously grease the 4’ inch baking pan with oil or butter. Line it with a parchment - paper or dust it with flour. - Transfer the batter in the pan and carefully place this pan in the cooker on top of the - wire rack. Close the cooker and cook the cake for 45-50 minutes until a skewer - inserted comes out clean.
- Once done cooking, carefully remove the cake and let it cool completely before unmolding - - Decorate cake with chocolate ganache or your favourite icing.
So that’s going to wrap it up for this special food number 22 oreo cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!