Picadillo con papas
Picadillo con papas

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, picadillo con papas. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

This Picadillo Con Papas isn't Cuban Picadillo or Mexican Picadillo because it bursts with flavor with a spicy Tex-Mex kick that makes it perfect for tacos, empanadas, or your favorite Mexican dish. Keyword Picadillo, Picadillo Con Papas, Taco Meat. When I think of this dish of Mom's Picadillo Con Papa, a wave of emotions and memories flood my mind. In all honesty, it was prepared often in our house because it could feed a large family for a low cost.

Picadillo con papas is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Picadillo con papas is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook picadillo con papas using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Picadillo con papas:
  1. Take 1 lb ground beef
  2. Make ready 2 medium potatoes
  3. Get 1/2 cup diced white onion
  4. Take 1/3 cup vegetable oil
  5. Make ready 1 small diced tomato
  6. Make ready 1 dash garlic salt
  7. Prepare 1 dash cumin
  8. Get 1 tbsp butter
  9. Get 1/2 cup water

All the ingredients are usually chopped before cooking. "Chopping" in Spanish is "picar" or "cortar", which is where the dish gets its name. Picadillo is really an easy dish to prepare, and very. Get the recipe on my website. See more ideas about mexican food recipes authentic, mexican cooking, mexican food recipes.

Instructions to make Picadillo con papas:
  1. First rinse potatoes, then peel and dice them.pat with paper towel
  2. Heat oil in pan on medium high then add potatoes. cover with lid.
  3. Allow potatoes to get a little golden on one side then flip potatoes over.remove some oil out of pan with a ladle or deep spoon.be careful oil is really hot.turn down fire to medium low.cover and let cook for about 2 or 3 minutes.
  4. With spatula remove papas from pan onto a papertoweld plate.
  5. Still using the same pan add diced onions. let sautee until some parts of onion are dark.then add tblspn of butter.stir occasionally until they start to caramelize.
  6. add pound of ground beef to onions and butter.using your spoon chop ground beef while also stirring around onions.
  7. Once ground beef is browned drain some grease.then add 1/2 cup of water along with tomatoes and seasonings.
  8. Finally add the already cooked papas to the mix.stir slowly.then cover and turn down heat to a simmer.after about 2 minutes you can remove from heat.
  9. Fill tortillas for delicious tacos.which taste even better with some salsa verde. or you can just put in a bowl and eat with saltines or bread.
  10. Enjoy!

Get the recipe on my website. See more ideas about mexican food recipes authentic, mexican cooking, mexican food recipes. Receta de cómo hacer PICADILLO!!!! :) Super fácil, delicioso y rendidor!!! :) Esta es mi primera versión. Disfrútalo en tostadas, tacos dorados, chiles relle. See more ideas about mexican food recipes, ground beef and potatoes, mexican food recipes authentic.

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