Mexican Casserole with ground beef in slow cooker
Mexican Casserole with ground beef in slow cooker

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mexican casserole with ground beef in slow cooker. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Every person knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper workout regularly. How to make crock pot mexican casserole with corn tortillas: This is so easy to toss together. Just put the ground beef, enchilada sauce, onion, rotel, garlic, beans, corn and taco seasoning in the crock pot. In a large bowl, combine browned ground beef, tomato sauce, and taco seasoning.

Mexican Casserole with ground beef in slow cooker is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Mexican Casserole with ground beef in slow cooker is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook mexican casserole with ground beef in slow cooker using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mexican Casserole with ground beef in slow cooker:
  1. Make ready 1 lb extra lean ground beef
  2. Take 1 medium onion chopped
  3. Prepare 1 small green bell pepper chopped
  4. Make ready 16 ounces kidney beans, undrained
  5. Make ready 14 1/2 oz diced tomatoes, undrained
  6. Take 8 ounces tomato sauce
  7. Take 1/4 cup water (1 ounce)
  8. Get 1 envelope reduced sodium taco seasoning
  9. Make ready 1 tablespoon chili powder
  10. Make ready 1 1/3 cups instant rice uncooked
  11. Prepare 1 cup shredded cheddar cheese

Crumble the ground beef into a skillet over medium-high heat. Cook and stir until evenly browned. First brown your ground turkey or ground beef in a large skillet over medium high heat. Then add in the chopped onions, taco seasoning, tomatoes, beans and corn.

Steps to make Mexican Casserole with ground beef in slow cooker:
  1. Brown ground beef and onion in nonstick skillet.
  2. Combine all ingredients in slow cooker, except rice and cheese.
  3. Cook on low for 4-8 hours.
  4. Stir in rice, cover, and cook until tender.
  5. Sprinkle with cheese.
  6. Cover and cook until cheese is melted.

First brown your ground turkey or ground beef in a large skillet over medium high heat. Then add in the chopped onions, taco seasoning, tomatoes, beans and corn. Stir to combine all these ingredients and set aside Next spray the inside of your crock pot casserole dish with non-stick cooking spray. Saute the ground beef, onions, and reserved peppers in a large non-stick pan over medium high heat until the ground beef is cooked through and the vegetables are soft. Reduce heat to medium low and stir in the remaining taco seasoning, green chilies, and stewed tomatoes.

So that’s going to wrap this up with this special food mexican casserole with ground beef in slow cooker recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!