Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy corned beef tacos with an avocado dressing coleslaw. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook spicy corned beef tacos with an avocado dressing coleslaw using 31 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
- Make ready slow cooked corned beef
- Take 1 packages corned beef
- Make ready 1 tbsp ground cumin
- Make ready 2 beers
- Get 1 tbsp Mexican oregano
- Make ready 1 tbsp minced garlic
- Prepare 1 tsp ground black pepper
- Take water
- Take Coleslaw dressing
- Prepare 1 Avocado
- Get 1/2 onion, minced
- Make ready 1 tbsp apple cider vinegar
- Get 1 tbsp lemon juice
- Prepare 2 tbsp Best Foods mayonnaise
- Get 2 tbsp Mexican La Crema
- Get 1 tsp dry mustard
- Get 1 tbsp agave nectar
- Prepare Coleslaw
- Take 1 head small cabbage, chopped
- Take 1 diced red onion
- Take 1 colored bell pepper diced
- Prepare 1 carrot, minced
- Take salt
- Get spicy corned beef
- Prepare 2 tbsp olive oil
- Make ready 1 onion, chopped
- Get 1/2 can Chipotle in adobo sauce
- Make ready 12 oz BBQ sauce
- Get Tortilla
- Prepare tortillas
- Make ready olive oil, extra virgin
Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work. Later that night, place avocado in a blender with the onion, lemon juice and vinegar.
Instructions to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
- Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work.
- Later that night, place avocado in a blender with the onion, lemon juice and vinegar. The onion blended with the avocado first will help to keep it green longer. Add the rest of the dressing ingredients and blend until smooth.
- Add the dressing to all of the prepared coleslaw ingredients. And set aside.
- Sauté onion in a large skillet. Blend chipotle in adobo sauce with bbq sauce. Remove corned beef from slow cooker and shred. Add corned beef and sauce to skillet.
- In a flat cast iron pan , heat olive oil applied lightly with a paper towel. Once temperature reaches medium high place tortilla on it. Flip when it starts to inflate and brown. Brown other side.
- Fill tortilla with corned beef and coleslaw. Top with ingredients of choice such as fresh cilantro and cheese.
Cook on low while you go to work. Later that night, place avocado in a blender with the onion, lemon juice and vinegar. Before you jump to Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy. You already know that, to achieve true health, your diet needs to be well balanced and wholesome and you need to get a good amount of exercise. Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw instructions.
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