Beef Biriani with guacamole
Beef Biriani with guacamole

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, beef biriani with guacamole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Beef Biriani with guacamole is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Beef Biriani with guacamole is something which I’ve loved my entire life. They are nice and they look fantastic.

Beef Biriani with guacamole is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have beef biriani with guacamole using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef Biriani with guacamole:
  1. Get 2 cups rice
  2. Get 1/2 kg beef
  3. Make ready 1 piece ginger
  4. Take 3 pieces garlic
  5. Get 4 whole potatoes
  6. Prepare 5 tomatoes
  7. Get 2 large onions
  8. Prepare 1 tablespoon Biriani/pilau masala
  9. Make ready Maziwa mala
  10. Get Salt
  11. Prepare Food color
  12. Make ready Cooking oil
  13. Prepare Lemon juice
  14. Prepare Avocado

Who said you cant use vegetables in a biriani this is my own style of beef biriani with some vegetables. Add the Greek yoghurt and continue to stir-fry until the moisture of the yoghurt evaporates and you are left with a sauce consistency. Drain well and tip into a large bowl. Non-veg variations are often made with marinated chicken, mutton, or beef.

Instructions to make Beef Biriani with guacamole:
  1. Boil rice until almost drained and add paste of food color.c over and cook till dry on low heat
  2. Fry onions in oil until golden brown then add the garlic and ginger paste
  3. When cooked…add tomatoes and let them cool to a paste.add salt and Biriani then cover and let it cook for 3-7 minutes
  4. Add maziwa mala and let it cook until it is completely mixed to form heavy paste
  5. Add your pre boiled meat and whole potatoes and cook for 10-15 minutes under low heat.
  6. Cut onions into rings,soak them in salty water for 10 minutes,drain them and add lemon juice,tomato rings and avocado.Mix using a fork evenly and serve

Drain well and tip into a large bowl. Non-veg variations are often made with marinated chicken, mutton, or beef. Most types of biryani contain a lot of oil or ghee (clarified butter), so the dish is treated like an indulgence, savored on special occasions like weddings or pujas (Hindu celebrations). Biryani is often served family-style along with kebabs, raita (a yogurt-cucumber side dish), and. Welcome back to my youtube channel.

So that’s going to wrap it up with this special food beef biriani with guacamole recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!