Stuffed green pepper taco with Parma chip
Stuffed green pepper taco with Parma chip

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, stuffed green pepper taco with parma chip. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Stuffed green pepper taco with Parma chip is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Stuffed green pepper taco with Parma chip is something which I have loved my whole life.

Low Prices on Tabasco Mild Green Pepper Sauce. Free UK Delivery on Eligible Orders Looking For Great Deals? We Have Almost Everything on eBay. Green bell peppers stuffed with ground beef, rice, and sharp Cheddar cheese are a hearty meal perfect for weeknight dinners.

To get started with this particular recipe, we must prepare a few components. You can cook stuffed green pepper taco with parma chip using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed green pepper taco with Parma chip:
  1. Prepare 1/2 pound extra lean beef
  2. Get 6 green peppers (save 2 tops to dice)
  3. Take 2 bell peppers diced
  4. Take 1/4 diced red onion
  5. Prepare 1/2 diced jalapeño
  6. Get Cherry tomatoes (quartered)
  7. Take Rice cauliflower
  8. Make ready Minced garlic
  9. Prepare Ketchup
  10. Make ready Water
  11. Take Taco seasoning
  12. Get Cheddar cheese
  13. Take Parmesan cheese crisp
  14. Get 1 tbsp parmesan cheese
  15. Get 1 slice jalapeño
  16. Prepare Shredded cheddar cheese
  17. Take Bake at 350' until golden brown top sprinkle of shredded cheese

Bell peppers stuffed with taco-seasoned ground beef and rice are. How to Make Taco Stuffed Peppers: Cut the peppers in half, and scoop out the seeds and membranes from the inside. It's easy to do with a spoon. Lay the peppers on a baking sheet and bake them to soften.

Instructions to make Stuffed green pepper taco with Parma chip:
  1. Cook ground beef
  2. Add Garlic, onion, bell peppers, tomatoes, jalapeño & ketchup
  3. Add rice cauliflower then taco seasoning with a little bit of water
  4. Cook until ready then stuff green peppers top with shredded cheese
  5. Put parmesan cheese on parchment paper then place fresh slice jalapeño and press down
  6. Baked at 350' until golden brown then top with a little bit shredded cheese…place in oven to melt
  7. Gently place Parma chip on top of green pepper taco and bake until green pepper is ready to eat

It's easy to do with a spoon. Lay the peppers on a baking sheet and bake them to soften. Stir salsa and rice into ground beef mixture. Slice tops off of peppers and remove seeds and membrane. If you're craving tacos but not all the carbs, you'll love these lightened-up stuffed peppers.

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