Sopa de Arroz (Spanish rice)
Sopa de Arroz (Spanish rice)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, sopa de arroz (spanish rice). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sopa de Arroz (Spanish rice) is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Sopa de Arroz (Spanish rice) is something that I have loved my whole life. They are fine and they look wonderful.

Sopa de Arroz (Spanish rice) Recipe by Miner - Cookpad Sopa de Arroz (Spanish rice) Sopa de Arroz is a staple in Mexican food. As simple as the food is, it seems to be the most difficult make or perfect. more Sopa de Arroz (Mexican rice) is a traditional Mexican dish. Recipes for sopa de arroz vary from state to state, and even from family to family. Today I'm sharing my recipe for Mexican Rice, which I make at least once a week for my family.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sopa de arroz (spanish rice) using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sopa de Arroz (Spanish rice):
  1. Take 1 1/4 cup long grain rice
  2. Make ready 1 slice Silver dollar size of onion
  3. Take 1 can tomato sauce
  4. Make ready 5 tsp cooking oil
  5. Make ready 1 cube consumé (chicken or beef)
  6. Get 6 cup warm water
  7. Make ready 1 1/2 tsp salt

Sopa de Arroz (Spanish Rice) My family loves sopa de arroz, otherwise known as Spanish rice. It never lasts long when I make it and it makes a great accompaniment to other Mexican dishes. It's also super easy to make. "Sopa de Arroz aka Spanish Rice" by Denise Fogel. Recipe Submitted by Home Cook Denise Fogel Sopa de Arroz, pronounced soap-ah day are-ohz.

Instructions to make Sopa de Arroz (Spanish rice):
  1. In a medium pan, fry the rice and the onion in the cooking oil.
  2. Fry it over high heat, making sure to keep stirring, for about 7-8 min until brown. (will almost look burned)
  3. Add tomato sauce to pan followed by water.
  4. To the soup add the consume cube sliced and the salt.
  5. Boil uncovered until liquid boils away resist stirring. Turn to medium high heat once liquid begins to evaporate.
  6. Rice should start to be fluffing up on the ends and be soft to the taste.
  7. Final check for water, prod rice and make sure almost all water gone, should almost stick to pan.
  8. Take off heat and cover with lid, let sit at least 10 min covered

It's also super easy to make. "Sopa de Arroz aka Spanish Rice" by Denise Fogel. Recipe Submitted by Home Cook Denise Fogel Sopa de Arroz, pronounced soap-ah day are-ohz. This dish is traditionally served as a side dish, Sopa de arroz can be made with meats such as chicken for added flavor and substance.. Sopa de Arroz, or Mexican Rice is a staple in Mexican Cuisine. It is prepared a hundred differt ways but basically it remains the same.

So that’s going to wrap it up with this special food sopa de arroz (spanish rice) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!