Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, baked chuck steak š„©. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chuck steak comes from the shoulder and this particular cut of meat takes well to braising and marinating, and longer cooking in the oven, such as this recipe. Place chuck steak on large sheet of foil in baking pan. Combine the mushroom and onion soups and spread over meat. Quarter the potatoes and carrots and arrange around steak.
Baked Chuck Steak š„© is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Baked Chuck Steak š„© is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have baked chuck steak š„© using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baked Chuck Steak š„©:
- Prepare 2 packs Boneless Beef Chuck steak
- Take 1/8 teaspoon black pepper
- Make ready 1/8 teaspoon crushed red pepper
- Prepare 1 tablespoon Italian seasoning
- Make ready 6 cloves garlic, minced
- Prepare 1/3 cup olive oil
Prepare the Steak: Sprinkle steak all over with salt and pepper. Set a baking rack on a baking sheet wrapped in aluminum foil; place steak on rack. Place baking sheet with steak on rack in preheated. The chuck steak will be completely tender when it's finished braising and ready to serve.
Steps to make Baked Chuck Steak š„©:
- Rinse and pat dry your steaks…..
- Place steaks in a large baking pan……
- In a bowl combine your black pepper, crushed red pepper, Italian seasoning, minced garlic and olive oil, mix well……
- Pour olive oil mixture all over steaks, turning steaks over to evenly coat……..
- Place steaks in a preheated 350 degree oven and bake for 30 - 40 minutes, or until steaks are done to your liking……Turn steaks over halfway thru cooking……..
- Let steaks rest for several minutes, then slice, serve and enjoy š!
Place baking sheet with steak on rack in preheated. The chuck steak will be completely tender when it's finished braising and ready to serve. Okay, so chuck steak and chuck roast may be two different things, but they are both beef chuck! We know for a fact you will love this Grilled Chuck Steak. We cook it with compound butter (like garlic herb butter), and it is one of the most amazing ways to cook chuck eye steak.
So that’s going to wrap it up with this exceptional food baked chuck steak š„© recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!