Cheesy beef and rice casserole
Cheesy beef and rice casserole

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cheesy beef and rice casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

We Provide You With Fresher and Fairer Food, Directly Delivered To Your Door. Our Producers Make Food and Drink To High Environmental and Animal Welfare Standards. Easy Returns & Fantastic Gift Ideas For All Your Family - Why Not Treat Yourself Too? This beefy, cheesy rice casserole is the ultimate way to use up the ground beef you have tucked away in your fridge or freezer.

Cheesy beef and rice casserole is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Cheesy beef and rice casserole is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have cheesy beef and rice casserole using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy beef and rice casserole:
  1. Get 1 cup minute rice
  2. Make ready 1 lb ground beef
  3. Take 1 leek chopped
  4. Make ready 2 Anaheim peppers chopped
  5. Get 4 cup extra sharp cheddar cheese
  6. Make ready 8 oz can of tomato sauce
  7. Take 16 oz can of roasted tomatoes
  8. Make ready 2 tbsp garlic powder
  9. Prepare 2 tbsp Taco seasoning
  10. Prepare 8 oz can of sliced black olives
  11. Make ready 8 oz can of corn

In a large skillet over medium-high heat, warm the olive oil. Drain and return to the skillet. Tips for Alternatives With the Cheesy Beef and Rice Casserole. If you have leftover ground beef from another meal, saute the onion with a little oil for a couple minutes, then add the already cooked ground beef.

Steps to make Cheesy beef and rice casserole:
  1. Preheat oven to 350°F
  2. In a large skillet combine ground beef, leeks, peppers, taco seasoning and garlic powder and cook until ground beef is no longer pink.
  3. Drain off grease from ground beef and return the heat.
  4. Combine all remaining ingredients, reserving 2 cups of the extra sharp cheddar cheese. Mix well bring to a boil. Transfer into a 11 by 13 baking dish. Add remaining two cups of cheese cover with aluminum foil bake for 30 minutes

Tips for Alternatives With the Cheesy Beef and Rice Casserole. If you have leftover ground beef from another meal, saute the onion with a little oil for a couple minutes, then add the already cooked ground beef. This makes an even faster weeknight meal. Don't have leftover rice or forgot to make some? Cheesy Ground Beef and Rice Casserole loaded with vegetables, a hearty meal that is super nutritious and delicious.

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