Peppered Steak
Peppered Steak

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, peppered steak. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Peppered Steak is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Peppered Steak is something that I’ve loved my whole life.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook peppered steak using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Peppered Steak:
  1. Prepare 4 servings of steak such as ribeye or sirloin, your choice
  2. Take 1/2 cup butter
  3. Make ready 1/4 cup chopped fresh parsley, or 4 teaspoons dried parsley
  4. Get 1/4 cup minced onion
  5. Prepare 2 tbsp worcestershire sauce
  6. Prepare 1 tsp fresh cracked pepper
  7. Prepare 1/2 tsp dry mustard powder

Pepper steak is quick, easy and perfect to whip up any night of the week. Strips of beef and bell peppers are stir fried in a wok to create a delicious main dish, ready in no time! I love it with brown rice, but cauliflower rice would also be great on the side. Pepper Steak is a quick and easy dinner idea.

Steps to make Peppered Steak:
  1. Combine butter, parsley, onion, worcestershire sauce, pepper and mustard in a saucepan.
  2. Heat over medium heat, stirring occasionally, until butter melts and onions start to soften. About 5 minutes.
  3. Reserve 1/4 cup of mixture.
  4. Grill steak to your own liking, basting frequently with butter mixture.
  5. After steak is grilled to your liking, drizzle with remaining butter mixture and serve.
  6. My husband likes it peppery so I add double the amount of cracked pepper. Regular ground pepper will work but fresh cracked peppercorns taste best.
  7. I got this recipe twenty years ago from a recipe card my mother had from Easy Everyday Cooking.

I love it with brown rice, but cauliflower rice would also be great on the side. Pepper Steak is a quick and easy dinner idea. I like to use sirloin steak, which will be nice and tender when used with this recipe. You can use one colour of bell pepper or a variety like I did. I also like it to have a bit of a kick but not too spicy.

So that is going to wrap it up for this exceptional food peppered steak recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!