Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, chili colorado burrito. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chili Colorado burrito is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Chili Colorado burrito is something which I have loved my whole life. They’re fine and they look fantastic.
Read Customer Reviews & Find Best Sellers. Chile Colorado Burritos have zesty beef and rice, refried beans and melted cheese - all wrapped up in a flour tortilla. Our Chile Colorado Burritos combine three of our favorite recipes into one fantastic burrito that rivals the ones served at any Mexican restaurant. Using a slotted spoon, remove meat from sauce.
To begin with this recipe, we must first prepare a few components. You can have chili colorado burrito using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chili Colorado burrito:
- Take 1 lb stew meat
- Make ready 1 can refried beans
- Prepare 2 each beef bouillon cubes
- Make ready 1 packages tortillas
- Prepare 1 1/2 cup cheese
Using a slotted spoon, scoop some beef into the center of each tortilla; add some rice. Wrap burrito-style and arrange the burritos snugly, seam side down, in the dish. Lazy Chile Colorado Burritos with tender cubes of beef, enchilada sauce, cheese, and beans wrapped in a tortilla and smothered with more sauce and cheese! If you've never had it before, Chile Colorado is a traditional Mexican dish of beef stewed in a red chili sauce.
Instructions to make Chili Colorado burrito:
- put beef, bouillon and enchilada sauce into crock pot for 7-8 hours or until meat it's very tender
- heat up refried beans in the microwave and put you're oven on broil
- on a cookie sheet, lay out a tortilla, place on tortilla some meat and beans drained by using a slotted spoon and a spoon full or two of beans
- roll into a burrito, poor some renaming sauce over the burritos and sprinkle see cheese on top
- broil until cheese is bubbly about 2 minutes
Lazy Chile Colorado Burritos with tender cubes of beef, enchilada sauce, cheese, and beans wrapped in a tortilla and smothered with more sauce and cheese! If you've never had it before, Chile Colorado is a traditional Mexican dish of beef stewed in a red chili sauce. It's often served with tortillas and a side of refried beans. Spread refried beans on one side of the tortilla, follow with the Mexican Rice, ½ cup Beef Chile Colorado (drain the liquid) and top with Monterrey Jack Cheese. Fold over the half with ingredients tightly rolling all the way.
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