Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, oreo ice cream cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Oreo Ice Cream Cake is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Oreo Ice Cream Cake is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook oreo ice cream cake using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Oreo Ice Cream Cake:
- Take of Vanila Ice Cream
- Make ready Oreos
- Make ready Chocolate Sauce
- Get Caramel Sauce
Steps to make Oreo Ice Cream Cake:
- Take the Ice cream out of the freezer and leave at room temperature for 30 mins so that it can soften
- Line a 9 inch spring form pan with plasitc wrap and set aside. (This allows taking the ice cream cake out easier)
- Line the edge of the pan with Oreo's standing up and the bottom of the pan with Oreo halves.
- Crush the remaining Oreos in a zip lock bag till it becomes coarse crumbs.
- Empty out the Ice cream into a large bowl and mix together the crushed Oreos, chocolate sauce and caramel sauce.
- Once it is well combined, add the mixture to the prepared pan and leave to set in the freezer for 6 hours (Preferably over night)
- Once it is ready to serve, drizzle over some caramel sauce and remaining Oreo crumbs.
So that is going to wrap it up for this exceptional food oreo ice cream cake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
