Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef burritos. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef Burritos is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Beef Burritos is something which I’ve loved my entire life. They are nice and they look fantastic.
To make the burritos, heat the tortillas following pack instructions. Pile some rice and beef sauce along each tortilla and scatter over your choice of topping. Fold over the ends and roll up to seal. Secure by wrapping with foil if you want.
To begin with this recipe, we must first prepare a few components. You can have beef burritos using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Beef Burritos:
- Get 1 lb Ground Beef
- Make ready 4 large Flour Tortillas
- Make ready 4 small mini Sweet or Spicy Bell Peppers
- Make ready 1 packages Taco Seasoning
- Get as needed Olive oil
- Take to taste salt
- Make ready 2 cup Mexican Shredded Cheese
An everyday Beef Burrito recipe, stuffed with a simple, super tasty seasoned beef, rice and other fillings of choice. These Burritos are a brilliant freezer standby because they are just as good made fresh or frozen then reheated. DIRECTIONS Make the beef & bean filling: heat oil in pan, cook beef, stirring, til browned. Add onion and garlic, cook, stirring, til onion is soft.
Instructions to make Beef Burritos:
- fully cook ground beef in a little olive oil, Take out beef and set aside.
- finely chop mini bell peppers and saute them in the remaining oil in a med-high heat pan for 5 mins.
- Add ground beef to bell peppers and add taco seasoning with required amount of water directed on package.
- Stir and simmer for 5 mins, stirring occasionally. Then set aside.
- warm flour tortillas on stove or microwave. Lay flour torilla flat on a surface. Place beef and pepper mixture, and cheese in the middle of tortilla length wise.
- on both ends of the tortilla fold to the center, hold in place and take the bottom part of the tortilla and roll it up making sure all sides are closed
- brush on olive oil seem side, and place oil side down on a new pan on med-high heat. brush oil on top side and sprinkle with salt.
- check after 1 min, if golden brown then flip over and cook other side til golden brown.
- Serve
DIRECTIONS Make the beef & bean filling: heat oil in pan, cook beef, stirring, til browned. Add onion and garlic, cook, stirring, til onion is soft. Add the minced beef and brown, breaking apart with a wooden spoon to get rid of any lumps. Mix in the chilli powder, chopped tomatoes and kidney beans then season and cook until the beef is no longer pink. Heat the oil in a large pan, once heated add chopped onion and garlic, leave to gently fry until golden.
So that is going to wrap it up for this exceptional food beef burritos recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!