Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy beef burrito skillet. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Easy Beef Burrito Skillet is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Easy Beef Burrito Skillet is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have easy beef burrito skillet using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Beef Burrito Skillet:
- Make ready 1 pound ground beef
- Make ready 1 package taco seasoning
- Take 1 cup water
- Get 1 cup chunky salsa
- Make ready 1 (15 ounce) can black beans, rinsed and drained
- Get 4 flour tortillas 6"cut into 1" strips
- Take 1 cup Mexican shredded cheese
- Take 1/2 cup sour cream
- Get 1/4 sliced green onions
In a large skillet, brown beef until no longer pink. Easy Beef Burrito Skillet is full of ground beef, lots of cheese, black beans, salsa, and tortilla strips. It will satisfy all of your burrito cravings. Stir in the sugar and leave for a minute, then splash in the vinegar and pour in the tomatoes.
Steps to make Easy Beef Burrito Skillet:
- Brown beef, drain, add taco seasoning, water, salsa, and beans.
- Cover and cook for 5 minutes or until sauce thickens.
- Stir in tortilla strips, top with cheese. Remove skillet from heat and let cheese melt.
- Top with sour cream, green onions. I like to add shredded lettuce also.
- Serve immediately.
It will satisfy all of your burrito cravings. Stir in the sugar and leave for a minute, then splash in the vinegar and pour in the tomatoes. Instructions In large nonstick skillet over medium-high heat, brown your hamburger until fully cooked and meat is no longer pink. Drain any excess grease then stir in the taco seasoning, water, salsa, corn and black beans. In a large skillet over medium heat, cook ground beef until no longer pink.
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