Easy Taco Filling with Chunky Ra-yu!
Easy Taco Filling with Chunky Ra-yu!

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy taco filling with chunky ra-yu!. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Easy Taco Filling with Chunky Ra-yu! is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Easy Taco Filling with Chunky Ra-yu! is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have easy taco filling with chunky ra-yu! using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Taco Filling with Chunky Ra-yu!:
  1. Prepare 1/4 Onion
  2. Make ready 1/2 tbsp Vegetable oil
  3. Prepare 1 Red chili pepper
  4. Make ready 100 grams Mince beef
  5. Prepare 2 tsp Chunky ra-yu
  6. Prepare 1 medium Tomato
  7. Make ready 1/2 tsp Salt
  8. Take 1 head Lettuce leaves

Not only do I use it as taco meat, but I use it for other Mexican recipes such as nachos, burritos, enchiladas, taco salad, loaded fries, taco skillet, etc. It's super easy to make, budget friendly, & it freezes beautifully! I love to make large batches of this for the freezer for easy meals on busy weeknights. To make the marinade, place all the ingredients into a large bowl and mix well.

Steps to make Easy Taco Filling with Chunky Ra-yu!:
  1. Finely chop the onion, remove the seeds from the tomato and dice into 8 mm cubes. Remove the seeds from the red chili pepper and tear into small pieces with your hands.
  2. Heat vegetable oil in a small, deep frying-pan, and stir fry the onion and red chili pepper over medium-low heat. Once the onions become translucent, add the mince beef and continue to cook.
  3. Season with a little bit of salt and pepper. Using cooking chopsticks, break up the mince meat as you fry.
  4. Once the meat is cooked through, reduce the heat to low and add the chunky ra-yu. Fry for another minute.
  5. Add the tomato, stir fry for 30 seconds, and then it's done. You can either wrap this in lettuce leaves, or scoop it up with tortilla chips.

I love to make large batches of this for the freezer for easy meals on busy weeknights. To make the marinade, place all the ingredients into a large bowl and mix well. Add the chicken and turn several times until well coated. If you've ever wondered how to make tacos that are as good as the ones you enjoy at your local taqueria, this easy beef taco recipe is your answer. Add the beef and stir until it has browned.

So that’s going to wrap it up with this special food easy taco filling with chunky ra-yu! recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!