Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, slow cooker pork tacos. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Slow Cooker Pork Tacos is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Slow Cooker Pork Tacos is something which I’ve loved my whole life.
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To begin with this recipe, we must prepare a few ingredients. You can have slow cooker pork tacos using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Pork Tacos:
- Prepare 5-6 lbs Pork Shoulder (bone in preferred)
- Prepare 4 cups Beef Broth
- Prepare 2 cups water
- Make ready 2 Large Onions (quartered or julienne)
- Take 4 Poblano peppers (julienne)
- Take 2 Jalapenos (diced)
- Prepare 2 tbsp Parsley
- Prepare 2 tbsp Basil
- Get 4 tbsp Knorr Chicken Bouillon
- Prepare Queso fresco
- Prepare Mexican sour cream
- Make ready Corn Tortillas (flour if preferred)
Cover and cook on high until the meat is tender,. Heat a nonstick frying pan over a high heat, add the oil and brown the meat all over until it is a deep caramel colour. Remove the meat from the slow cooker and set aside. Serve in tortillas; top as desired.
Steps to make Slow Cooker Pork Tacos:
- Put pork shoulder in roaster. Add all other ingredients. Set roaster to 225 degrees.
- After cooking for 12.5 hours shred for tacos.
- When plating put meat first followed by Onions and Poblanos. Gently squeeze taco at this point to remove juice (trust me even after that you will still bathe in it). Then add Queso Fresco. Drizzle Mexican Sour Cream. Top with Parsley
Remove the meat from the slow cooker and set aside. Serve in tortillas; top as desired. Today's slow cooker pork tacos are made using pork spare ribs, rather than a joint of pork. It's so simple to turn them into a crispy, sweet, spicy taco; all you need is a slow-cooker (or crockpot). There are plenty of other things to do on a Taco Tuesday than just eat tacos, and this recipe means you can do them all!
So that’s going to wrap it up for this exceptional food slow cooker pork tacos recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
