Quick one pan yummy beef cube steak
Quick one pan yummy beef cube steak

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, quick one pan yummy beef cube steak. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Quick one pan yummy beef cube steak is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Quick one pan yummy beef cube steak is something which I have loved my entire life.

See recipes for Quick one pan yummy beef cube steak too. In a large skillet over medium-high heat, heat oil. Reduce heat to medium and add onion to pan. Depending on the size of your pan and steak, you may need to do this in two batches.

To get started with this particular recipe, we have to first prepare a few components. You can have quick one pan yummy beef cube steak using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Quick one pan yummy beef cube steak:
  1. Prepare 2 lb beef cube steak
  2. Make ready 1 can cream of mushroom soup
  3. Get 2 cup water
  4. Make ready 1/3 cup milk (we use whole milk)
  5. Take 2 cup instant rice
  6. Take spices of your choice

Cube steak is a cut of beef tenderized by fierce pounding with a meat tenderizer, or use of an electric tenderizer. In a large resealable plastic bag, combine the flour, salt and pepper. Add steaks, one at a time, and shake to coat. In a large skillet, brown steaks on both sides in oil until no longer pink.

Instructions to make Quick one pan yummy beef cube steak:
  1. Cut cube steak into strips, season to your liking, In 10" skillet or larger, brown the cube steak.
  2. Add water, soup, milk, & rice, cook covered 5 min on med heat uncover stir and check for tenderness of rice it is done when rice is to your liking and sauce is thickened

Add steaks, one at a time, and shake to coat. In a large skillet, brown steaks on both sides in oil until no longer pink. Add the onion, potatoes and beans to skillet; stir in soup. Seared Ribeye Steak with Garlic Herb Pan SauceYummly. knorr beef flavored bouillon cube, flank steak, olive oil. Seasoned steaks are fried and then slowly simmered in broth.

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