Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chocolate, vanilla, and red velvet birthday cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate, vanilla, and red velvet birthday cake is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chocolate, vanilla, and red velvet birthday cake is something that I’ve loved my entire life. They are nice and they look fantastic.
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To get started with this recipe, we must prepare a few components. You can cook chocolate, vanilla, and red velvet birthday cake using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate, vanilla, and red velvet birthday cake:
- Prepare 350 grms Flour
- Make ready 300 grms Butter
- Take Eggs 300 grms(5)
- Prepare 75 ml Heavy cream
- Get 50 grms Cocoa powder
- Take 1 tbs Browning
- Get 1/2 tbs Baking powder
- Get Flavour
- Take 300 grms Sugar
- Take 1 pinch Salt
- Take 1 tsp Cinnamon
- Get 1 tsp Nutmeg
- Prepare 1/2 tsp Preservatives
- Get 1 tbs Industrial milk
- Make ready Red food colouring
It is baked with perfection using high-quality ingredients. The cake is moist, fluffy and has a perfect balance of flavors that you will surely be going to loved by everyone. Ingredients Used Soft and fluffy vanilla cake, sandwiched between two layers of soft and fluffy chocolate cake, and frosted with both chocolate and vanilla buttercream. Truly the best of both worlds!
Instructions to make Chocolate, vanilla, and red velvet birthday cake:
- In a whipping bowl, add in butter, sugar and few eggs. Whip until light and fluffy
- Add in the remaining eggs and whip to perfection. Then add ad browning and flavour
- Sieve flour, cinnamon, nutmeg, industrial milk, baking powder, a pinch of salt and cocoa powder.
- Combine dry ingredients and wet ingredients to make a smooth batter, add in red food colouring. Put in the oven to bake, take out when well done. And there you have it.
Ingredients Used Soft and fluffy vanilla cake, sandwiched between two layers of soft and fluffy chocolate cake, and frosted with both chocolate and vanilla buttercream. Truly the best of both worlds! Fridays and cake are honestly just the best combo. It's a combo that doesn't happen too often, but when it does, it's good. French vanilla cake with chantilly cream and lots of fresh strawberries In a small bowl, mix baking soda and vinegar until combined.
So that is going to wrap it up with this special food chocolate, vanilla, and red velvet birthday cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
