Microwave Red-Velvet Cake in 5 minutes!
Microwave Red-Velvet Cake in 5 minutes!

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, microwave red-velvet cake in 5 minutes!. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

I do not have an oven but I have an convection microwave. I love cakes and I just had to find a way to make them at home during this lockdown. To make the microwave red velvet cake grease cake pan and set aside. In a large bowl whisk together the flour, sugar, cinnamon, cocoa powder, baking soda and salt.

Microwave Red-Velvet Cake in 5 minutes! is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Microwave Red-Velvet Cake in 5 minutes! is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook microwave red-velvet cake in 5 minutes! using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Microwave Red-Velvet Cake in 5 minutes!:
  1. Get red velvet cake
  2. Get 2 1/2 cups all purpose flour
  3. Make ready 1 1/2 cups sugar
  4. Prepare 3 tablespoons cocoa powder, sifted
  5. Prepare 1 1/2 teaspoons baking SODA
  6. Get 1 teaspoon salt
  7. Take 2 large eggs, at room temperature
  8. Make ready 1 cups vegetable oil
  9. Take 2 tablespoons red food coloring
  10. Take 2 teaspoons vanilla extract
  11. Make ready cream cheese frosting
  12. Prepare 1 ltr milk (full cream for best results)
  13. Take 3 tablespoons lemon juice / vinegar
  14. Make ready 1 cup (or according to taste) granulated sugar, sifted for best results
  15. Get 1/2 cup butter, at room temperature
  16. Prepare 1 tablespoon vanilla extract

The cake is ready when a toothpick inserted in the center of the cake comes out clean. Red Velvet Cake is a magical chocolate cake that is synonymous with Valentine's Day. Imagine the sheet cakes and chocolate desserts you know and love, but in a personal-size serving that you can make in minutes! Check out some of these delicious mug cake recipes and you'll find banana, confetti, red velvet, chocolate chip and more—all the most delicious bases are covered.

Instructions to make Microwave Red-Velvet Cake in 5 minutes!:
  1. Sift and mix the dry ingredients together
  2. Add the wet ingredients. Mix with a whisk. Using an electric mixer will overmix the baking soda resulting to a bitter taste.
  3. Our in a microwave friendly dish and cook it for 5 minutes. * timing might vary according to your microwave.*
  4. For the cream cheese, simmer the milk in medium to low heat.
  5. Gradually add the lemon juice and stir occasionally.
  6. Let is drain out through a cheesecloth and cool down for 10 minutes.
  7. After it’s cooled down, mix the sugar, butter and vanilla extract
  8. You can scoop it on the cake or put it in a piping back
  9. Enjoy

Imagine the sheet cakes and chocolate desserts you know and love, but in a personal-size serving that you can make in minutes! Check out some of these delicious mug cake recipes and you'll find banana, confetti, red velvet, chocolate chip and more—all the most delicious bases are covered. Finally, I found a scratch cake recipe that is made in the microwave and it only takes five minutes to make! When I found this excellent no-bake microwave cake video recipe tutorial by Emma's Goodies on YouTube, I had to make this delicious cake right away. I was so happy that my search for the perfect microwave cake recipe was over.

So that’s going to wrap it up for this special food microwave red-velvet cake in 5 minutes! recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!