Canned Ground Beef Taco Meat
Canned Ground Beef Taco Meat

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, canned ground beef taco meat. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Save time and buy groceries online from Amazon.co.uk Turn off and allow ground beef mix to sit and cool. Add chili powder and cayenne and adjust salt to taste. This can be frozen in ziplock bags This can be canned in a Pressure Canner only. Remove seeds from both peppers and peel the onion.

Canned Ground Beef Taco Meat is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Canned Ground Beef Taco Meat is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have canned ground beef taco meat using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Canned Ground Beef Taco Meat:
  1. Take 3 # ground beef
  2. Get 1 small onion
  3. Make ready 1 small bell pepper
  4. Make ready 1 jalapeño (optional)
  5. Get 1 1/2 tsp salt
  6. Prepare 1 tsp black pepper
  7. Prepare 2 cloves minced garlic
  8. Prepare 5 Tbs chili powder
  9. Get 1/2 tsp cayenne pepper

It's easy, it's fast, it tastes delicious. They are fine and they look wonderful. Canned Ground Beef Taco Meat is something which I have loved my whole life. Canned Ground Beef Taco Meat instructions Remove seeds from both peppers and peel the onion….

Steps to make Canned Ground Beef Taco Meat:
  1. Remove seeds from both peppers and peel the onion….
  2. Mince all veggies in food processor
  3. Brown 3# of ground beef and add onion and peppers…. Salt, pepper, garlic….. Brown completely… And drain excess fat..
  4. Turn off and allow ground beef mix to sit and cool….
  5. Add chili powder and cayenne and adjust salt to taste…
  6. This can be frozen in ziplock bags
  7. This can be canned in a Pressure Canner only… A pint jar holds one pound. I use the pint jars for casseroles, chili, or tamales. (I can this in 12 oz jars also for taco salad). Fill each sterilized jar with a tight pack.. Leave 1/2" headspace. Wipe lip of jar with vinegar. Place lid and ring on and process in a pressure cooker for 60 minutes (pint jars or less)

Canned Ground Beef Taco Meat is something which I have loved my whole life. Canned Ground Beef Taco Meat instructions Remove seeds from both peppers and peel the onion…. Mince all veggies in food processor. Pack your beef into each jar leaving about an inch below the rim. Use the damp cloth to wipe off any residue on the rims, before screwing on the lids and rings.

So that is going to wrap this up for this exceptional food canned ground beef taco meat recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!