Simple grilled pork chop rice plate with eggs recipe
Simple grilled pork chop rice plate with eggs recipe

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, simple grilled pork chop rice plate with eggs recipe. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Mix all the marinade ingredients together. Remove and let cool before slicing. In a serving plate, place the broken rice, grilled pork chop, meatloaf slice, fried egg, shredded pork skin, cucumber slices and pickled carrot and radish slices. Whip up this pork chop and rice bake for those nights when you need a hearty and satisfying meal with minimal effort!

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To begin with this particular recipe, we must prepare a few components. You can cook simple grilled pork chop rice plate with eggs recipe using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Simple grilled pork chop rice plate with eggs recipe:
  1. Make ready 4 pork steak pieces of
  2. Get 1/3 cup condense milk
  3. Prepare 1/2 cup butter milk
  4. Get 3/4 cup soy sauce
  5. Get 3 teaspoons chopped garlic (powder is fine)
  6. Take 1 teaspoon black pepper
  7. Take 1/3 cup lemongrass chopped (you can buy frozen kind too)

Add pork chops and turn to coat. Egg fried rice in its absolute purest form—nothing but eggs, rice, cooking oil, soy sauce, and scallions—is one of the simplest stir-fries around. But like all simple foods—pizza, grilled cheese, a roasted chicken&mash;it's the details of the process that elevate its basic ingredients into something transcendental. Instructions In a small bowl, mix the olive oil, apple cider vinegar, paprika, onion powder, garlic powder, oregano, salt, and pepper until a thick paste forms.

Steps to make Simple grilled pork chop rice plate with eggs recipe:
  1. Mix all the marinade ingredients together. Now pour the mix on the pork and marinade for at least 3 hours. (overnight will be best)
  2. You can grill the pork chop mesquite grill will be best (it will create the smoky flavor) or just simply cook on cast iron pan.
  3. Enjoy with rice and you can top an egg on your rice.

But like all simple foods—pizza, grilled cheese, a roasted chicken&mash;it's the details of the process that elevate its basic ingredients into something transcendental. Instructions In a small bowl, mix the olive oil, apple cider vinegar, paprika, onion powder, garlic powder, oregano, salt, and pepper until a thick paste forms. You can serve the pork chops with rice, a fried egg, egg meatloaf and scallion oil. Return skillet to medium-high heat, add oil, and heat until shimmering. Top each pork chop with an egg, sprinkle with scallions, and serve.

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