Mango-Bell Pepper Beef Tacos w/ Grilled Scallions
Mango-Bell Pepper Beef Tacos w/ Grilled Scallions

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mango-bell pepper beef tacos w/ grilled scallions. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mango-Bell Pepper Beef Tacos w/ Grilled Scallions is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Mango-Bell Pepper Beef Tacos w/ Grilled Scallions is something that I’ve loved my whole life.

Lightweight Camping Equipment - Meals, Stoves and Cookware. Free UK Delivery on Eligible Orders! Mango-Bell Pepper Beef Tacos w/ Grilled Scallions. Roughly chop scallions when cool enough to handle, and set aside.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mango-bell pepper beef tacos w/ grilled scallions using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mango-Bell Pepper Beef Tacos w/ Grilled Scallions:
  1. Prepare 1 lb ground beef
  2. Get 1 green bell pepper; small dice
  3. Prepare 1/2 red onion; minced
  4. Prepare 2 T vegetable oil
  5. Prepare 2 t ground coriander seed
  6. Take 1 t cumin
  7. Make ready 1 t garlic powder
  8. Get 1 t onion powder
  9. Make ready 1 C mango salsa
  10. Make ready 1 bundle scallions
  11. Prepare 1 lime; cut into wedges
  12. Take as needed kosher salt & black pepper

Prepare as needed of kosher salt & black pepper. Mango-Bell Pepper Beef Tacos w/ Grilled Scallions step by step. See recipes for Mango-Bell Pepper Beef Tacos w/ Grilled Scallions too. Taco Bell Style Chicken Quesadillas flour tortillas • shredded pepper jack cheese • shredded rotisserie chicken • mayonaise • minced jalapenos • pickled jalapeno juice • cumin • paprika ChefDoogles.

Steps to make Mango-Bell Pepper Beef Tacos w/ Grilled Scallions:
  1. In a mixing bowl, combine 1 T vegetable oil with scallions. Add a pinch of salt. Toss to coat scallions. Grill over high heat briefly until charred and softened on each side, about 1-2 minutes each side. Roughly chop scallions when cool enough to handle, and set aside.
  2. Heat a medium sized saute pan with 1 T vegetable oil. (Ground beef does not need oil or added fat to cook, but adding a little bit of oil can help to prevent onions and peppers from burning before ground beef renders fat)
  3. Add beef. Season with coriander, cumin, onion powder, garlic powder, salt, and black pepper. After 2 minutes, add peppers and onions. Stir.
  4. Once beef is browned, drain fat and return beef to pan.
  5. Add mango salsa. Cook 1 minute over medium heat.
  6. Add grilled scallions. Toss.
  7. Serve with lime wedges.
  8. Variations; Coconut, roasted garlic, roasted bell pepper trio, pineapple salsa, peach-mango salsa, grilled corn, chipotle, garlic, chives, cayenne, cilantro, crushed pepper flakes, habanero, bacon, jalapeño, poblano, ancho chile, almond milk, avocado, black beans, chayote, spinach, berries, red fresno peppers, honey, rum, smoked paprika, paprika, shallots, yellow onion, sesame seeds, orange zest, tomato, cotija, chihuahua cheese, cinnamon, plantains, sofrito, beer, tequila, bourbon, fireball whiskey, tomatillos, red wine vinegar, rice wine vinegar, beef stock, demi glace, smoked cumin, roasted & ground coriander, tomatillo salsa, salsa verde, queso fresco, serrano,

See recipes for Mango-Bell Pepper Beef Tacos w/ Grilled Scallions too. Taco Bell Style Chicken Quesadillas flour tortillas • shredded pepper jack cheese • shredded rotisserie chicken • mayonaise • minced jalapenos • pickled jalapeno juice • cumin • paprika ChefDoogles. Mango-Bell Pepper Beef Tacos w/ Grilled Scallions ground beef • green bell pepper; small dice • red onion; minced. I like to serve this with coconut rice and a seared salmon fillet, but it's also great with chicken. Vickys Chickpea & Mango Salad w Creamy Dressing, GF DF EF SF.

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