Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, eggless red velvet cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Eggless Red Velvet Cake is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Eggless Red Velvet Cake is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have eggless red velvet cake using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Red Velvet Cake:
- Make ready all purpose flour
- Make ready baking soda
- Take salt
- Take sugar
- Get buttermilk
- Get vegetable oil
- Prepare vanilla
- Make ready red colour
- Get vinegar
- Prepare cocoa powder
Instructions to make Eggless Red Velvet Cake:
- Mix the dry ingredients in a bowl (Sifted flour, cocoa, baking soda, salt, sugar.
- In a separate bowl mix buttermilk, vanilla extract, vegetables oil, red colour
- And the liquid ingredients to the dry ingredients while stirring then add vinegar
- Pour the mixture into a greased pan and bake in moderate heat 180° for 25-30mins
- I used whipped cream to decorate
So that’s going to wrap this up with this exceptional food eggless red velvet cake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
