Eggless Red Velvet Cake
Eggless Red Velvet Cake

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, eggless red velvet cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Eggless Red Velvet Cake is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Eggless Red Velvet Cake is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook eggless red velvet cake using 10 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Eggless Red Velvet Cake:
  1. Take All Purpose Flour/Maida
  2. Make ready Baking powder
  3. Take Baking soda
  4. Prepare Salt
  5. Make ready powdered Sugar
  6. Get Milk
  7. Take oil
  8. Get Lemon juice
  9. Make ready Vanilla extract
  10. Take Red food colour
Instructions to make Eggless Red Velvet Cake:
  1. Take maida in a bowl.
  2. Add baking powder, baking soda and salt.
  3. Mix well with spoon.
  4. In another bowl take sugar powder.
  5. Add milk and oil.
  6. Now add vanilla extract and lemon juice.
  7. Mix well with whisker.
  8. Add this mixture in flour.
  9. Whisk and make a lump free thick batter.
  10. Add red food colour and whisk again.
  11. Transfer this batter in greases cake mould.
  12. Bake it in OTG for 30 minutes on 180 degree temperature.
  13. Eggless red velvet cake is ready.
  14. Decorate it as you want.

So that is going to wrap this up with this exceptional food eggless red velvet cake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!