Red velvet cake
Red velvet cake

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, red velvet cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Red velvet cake is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Red velvet cake is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook red velvet cake using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Red velvet cake:
  1. Prepare Cream cheese
  2. Make ready Icing sugar
  3. Prepare Whipping cream
  4. Prepare Some vanilla essence
  5. Take salt
  6. Take And two 8 inch red velvet cakes
Instructions to make Red velvet cake:
  1. Beat the cream cheese and then add icing sugar.Then in a separate bowl whip the whipping cream until stiff peaks form.add the cream cheese mixture with the vanilla
  2. Mix everything together then apply it on your cakes and layer a generous amount of the frosting in between the cakes

So that is going to wrap this up with this exceptional food red velvet cake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!