Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, red velvet cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Red velvet cake is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Red velvet cake is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook red velvet cake using 28 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Red velvet cake:
- Prepare For cake :
- Get milk
- Take oil
- Get yogurt
- Get grinded sugar
- Take eggs
- Prepare flour
- Get Nutella
- Prepare red colour
- Make ready vinegar
- Prepare baking soda
- Take Cream cheese frosting :
- Make ready butter
- Get puck cheese
- Prepare lemon juice
- Get icing sugar
- Take whipping cream without whip
- Take Cereal milk :
- Prepare milk
- Take condensed milk
- Get cream
- Prepare Red glaze :
- Get mi water
- Make ready sugar
- Prepare condensed milk
- Take white chocolate
- Get _10 gm gelotine
- Make ready Red colour as you like
Steps to make Red velvet cake:
- First we will make cake. So beat milk, oil and yogurt. 1 min
- Add 2 eggs and beat 5 minutes. Then add flour and mix. Then add Nutella and mix.
- Now make a mixture of soda and vinegar then add this in cake mixture.
- Now bake it in two 9 inches mould (equally). Baking time 30 minutes.
- Now cut these cakes and make four rounds.
- For cream cheese frosting beat butter add puk cheese. Again keep beating and add sugar and lemon juice. Total 5 minutes beating, it will become rough texture. Phutki texture.
- Now beat whipping cream and add in this rough texture mixture.
- Make cereal milk by mixing it's 3 ingredients. And pour this milk on all four cake circles.
- Now difficult task is to make red glaze. carefully melt chocolate.
- Cook condensed milk, warm water and sugar at low flame. Mix it with hand mixer. 7 to 8 minutes mix it. Now add gelotine mixture and red colour.
- Now add melted chocolate and mix well.
- 2 Tbs warm water and 10 gram gelotine say gelotine mixture bunta hay.
- Now setting process.
- After soaking each layer wirh cereal milk layer them with cream cheese frosting. Cover this 4 layered cake with same frosting.
- Now pour red glaze and decorate with plain whipped cream.
So that’s going to wrap it up with this special food red velvet cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
