Master Food Recipes

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, steamed pork buns and sweet adzuki bean paste buns in a bread machine. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook steamed pork buns and sweet adzuki bean paste buns in a bread machine using 21 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine:

1. Take ★Bread (strong) flour
2. Take ★Cake flour
3. Take ★Dry yeast
4. Make ready ★Baking powder (aluminum-free)
5. Make ready ★Sugar
6. Prepare ★Salt
7. Take ★Vegetable oil
8. Make ready ★Lukewarm water
9. Take ★Skim milk powder
10. Make ready Ground pork
11. Prepare Cooked bamboo shoots
12. Get Shiitake mushroom
13. Prepare Onion
14. Get Katakuriko
15. Take Sesame oil
16. Prepare Oyster sauce
17. Take Soy sauce
18. Get Grated ginger
19. Get Panko
20. Take Salt and pepper
21. Make ready Sweet adzuki bean paste (store-bought)

Instructions to make Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine:

1. Put the ★ ingredients in the bread machine, and start with the "dough" setting. Meanwhile, prepare the fillings.
2. Pork Bun Filling: Finely chop the onion, bamboo shoots, shiitake, add all other pork bun ingredients and mix well!
3. When the dough is done, divide into 10 to 12 portions.
4. Roll into balls, and place them on parchment paper that was cut into smaller pieces.
5. Roll the dough out, and wrap the filling.
6. This is my way of shaping the buns…
7. It turned out like this.
8. Wrap the sweet adzuki bean paste in the same way. I used store-bought sweet adzuki bean paste.
9. You should be able to make 5-6 buns with 1 can of sweet adzuki bean paste.
10. Place the anman on the parchment paper seam side down.
11. Let it proof for 20-30 minutes in the oven with the proofing setting.
12. Steam in a steamer for 15-20 minutes, and they are done!

So that is going to wrap it up with this special food steamed pork buns and sweet adzuki bean paste buns in a bread machine recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!