Red velvet cake
Red velvet cake

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, red velvet cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Red velvet cake is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Red velvet cake is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have red velvet cake using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Red velvet cake:
  1. Get all purpose flour
  2. Make ready eggs
  3. Make ready butter
  4. Make ready milk
  5. Take sugar
  6. Take white vinegar
  7. Make ready vanilla
  8. Take baking soda
  9. Get alkalized cocoa
  10. Make ready salt
  11. Get red food colour
Steps to make Red velvet cake:
  1. Sieve all the dry ingredients : flour,baking soda,salt cocoa and set aside
  2. In a separate bowl. Mix sugar and butter and whisk till its fluffy.Then add eggs one by one and continue to whisk.
  3. Add to the mixture vanilla, white vinegar and the red clour and continue to whisk till it is evenly mixed.
  4. Add the dry ingredients to the mixture and continue to add milk to the mixture and whisk till it becomes thick.
  5. Pour the mixture to a prepared baking tin and place it in a preheated oven at 180 degrees for 40 mins

So that is going to wrap this up with this special food red velvet cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!