Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, savoury steamed red velvet cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Savoury Steamed Red Velvet Cake is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Savoury Steamed Red Velvet Cake is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Prepare Curd
- Get Water
- Get Fruit salt
- Get Salt
- Get Beetroot pulp
- Make ready Red chilli paste(optional)
- Get Sesame seed for topping
Instructions to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Add curd and beetroot pulp
- Add water and salt
- Mix them
- Add red chilli paste (optional).
- Add Fruit salt and mix well
- Pour in greased mould and Top it up with sesame seeds
- Steam it for 15 mins
- Serve Hot
So that is going to wrap it up for this exceptional food savoury steamed red velvet cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
