Red Velvet Cake
Red Velvet Cake

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, red velvet cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Red Velvet Cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Red Velvet Cake is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have red velvet cake using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Red Velvet Cake:
  1. Get sifted cake flour (not self rising)
  2. Make ready cocoa powder
  3. Prepare salt
  4. Make ready unsalted butter, at room temperature
  5. Get sugar
  6. Take large eggs, at room temperature
  7. Prepare liquid red food coloring
  8. Get vanilla extract
  9. Make ready buttermilk, at room temperature
  10. Prepare distilled white vinegar
  11. Take baking soda
Steps to make Red Velvet Cake:
  1. Preheat oven to 350°F. Grease two 9"x2" round cake pans.
  2. Sift flour, cocoa, and salt into a bowl.
  3. In stand mixer with paddle attachment, beat butter at low speed until creamy
  4. Add sugar; blend on medium speed, scraping bowl occasionally, untill fluffy, about 3 mins.
  5. Add eggs 1 at a time, mixing well after each. Scrape bowl; add food coloring and vanilla.
  6. On low speed, beat in flour mixture in thirds, alternating with buttermilk, beginning and ending with flour mixture.
  7. In small bowl, stir together vinegar and baking soda.
  8. Stir into batter
  9. Divide batter between prepared pans; spread evenly.
  10. Bake until a toothpick inserted in center comes out clean. 25 to 30 mins.

So that is going to wrap it up with this special food red velvet cake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!