Delicious Daikon Radish Steak
Delicious Daikon Radish Steak

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, delicious daikon radish steak. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Delicious Daikon Radish Steak is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Delicious Daikon Radish Steak is something that I’ve loved my entire life.

Arrange the daikon radish in a frying pan, and pour on enough water to cover it. Delicious Daikon Radish Steak My son is crazy about daikon radish, so I decided to cook it with his favorite seasonings: butter and ponzu sauce. Once you add the butter and ponzu, evenly coat the daikon with them while shaking the pan so that they don't burn. Though it might seem like it will have a really strong taste, yo.

To get started with this recipe, we have to prepare a few ingredients. You can have delicious daikon radish steak using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Delicious Daikon Radish Steak:
  1. Make ready 6 pieces Daikon radish
  2. Get 20 grams Butter
  3. Make ready 3 tbsp Ponzu
  4. Get 1 enough to cover the daikon radish Water
  5. Get 1 dash Black pepper

For mine, I will make it a bit tasty. This is gonna smell and look delicious. Daikon Radish Steak with Cheese is one of the most popular of current trending meals in the world. It is enjoyed by millions daily.

Instructions to make Delicious Daikon Radish Steak:
  1. Cut the daikon radish into 1 cm thick slices, and make small cuts on one side in a crisscross pattern.
  2. Arrange the daikon radish in a frying pan, and pour on enough water to cover it. Cover with a lid and boil for 15 ~ 20 minutes until the daikon is translucent.
  3. When boiled, drain the water while keeping the daikon radish in the pan using the lid. Brown the daikon radish in the pan over heat.
  4. Add the butter and ponzu. Coat the daikon radish with golden brown.
  5. Serve on a plate, sprinkle with black pepper, and it's done.

Daikon Radish Steak with Cheese is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Daikon Radish Steak with Cheese is something which I have loved my whole life. Grated Daikon Radish Japanese-Style Steak Sauce.

So that’s going to wrap this up for this exceptional food delicious daikon radish steak recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!