Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, savoury steamed red velvet cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Savoury Steamed Red Velvet Cake is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Savoury Steamed Red Velvet Cake is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Savoury Steamed Red Velvet Cake:
- Prepare sooji
- Get Curd
- Take Water
- Make ready Fruit salt
- Get Salt
- Take Beetroot pulp
- Make ready Red chilli paste(optional)
- Take Sesame seed for topping
Instructions to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Add curd and beetroot pulp
- Add water and salt
- Mix them
- Add red chilli paste (optional).
- Add Fruit salt and mix well
- Pour in greased mould and Top it up with sesame seeds
- Steam it for 15 mins
- Serve Hot
So that is going to wrap this up with this special food savoury steamed red velvet cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!