Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, savoury steamed red velvet cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Savoury Steamed Red Velvet Cake is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Savoury Steamed Red Velvet Cake is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Savoury Steamed Red Velvet Cake:
- Get sooji
- Make ready Curd
- Make ready Water
- Prepare Fruit salt
- Make ready Salt
- Get Beetroot pulp
- Make ready Red chilli paste(optional)
- Take Sesame seed for topping
Instructions to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Add curd and beetroot pulp
- Add water and salt
- Mix them
- Add red chilli paste (optional).
- Add Fruit salt and mix well
- Pour in greased mould and Top it up with sesame seeds
- Steam it for 15 mins
- Serve Hot
So that is going to wrap this up for this exceptional food savoury steamed red velvet cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
