Cajun Salmon
Cajun Salmon

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cajun salmon. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Smoked Paprika Roasted Salmon With Sautéed Spinach Recipe. Directions In a large skillet over medium-high heat, heat oil. Cook salmon until deeply golden, about. Combine the spices for the salmon in a small bowl.

Cajun Salmon is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Cajun Salmon is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have cajun salmon using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cajun Salmon:
  1. Make ready salmon fillet or steak
  2. Take Seasonings
  3. Get cajun seasoning
  4. Take chili powder
  5. Prepare paprika
  6. Take granulated garlic
  7. Prepare salt
  8. Make ready black pepper
  9. Get thyme
  10. Make ready cayenne pepper
  11. Make ready Other ingredients
  12. Take melted butter
  13. Make ready lemon-freshly squeezed

Cajun Salmon that's spicy, smoky, and ready in no time makes for an easy and healthy dinner that can be cooked inside or outside on the grill. Serve it warm or cold for a protein packed dinner that's delicious. We also make this Blackened Salmon and Brown Sugar Salmon regularly, so add these to your go to salmon recipes. Place salmon (skin side down) on cookie sheet and drizzle more oil on top.

Steps to make Cajun Salmon:
  1. Preheat oven to 400 º.
  2. Rinse and pat dry salmon fillet/steak.
  3. In small bowl, mix melted butter and lemon juice.
  4. In another small bowl, mix all spices until well combined.
  5. Dip salmon in the butter & lemon then sprinkle with spices on top of salmon and pat in.
  6. Spray a medium, oven proof pan with nonstick cooking spray. Sear salmon over medium to high heat for 2-3 minutes each side.
  7. Transfer pan from stove top to oven and cook another 8-10 minutes until salmon flakes easily.
  8. Garnish with lemons and favorite sides.

We also make this Blackened Salmon and Brown Sugar Salmon regularly, so add these to your go to salmon recipes. Place salmon (skin side down) on cookie sheet and drizzle more oil on top. Shake Cajun seasoning on salmon to taste. Cajun Salmon is one of those go to dishes when you don't have a lot of time to spend in the kitchen! Cajun spices, fresh fish, and lemon with extra virgin olive oil is the key to this flavorful fish.

So that is going to wrap this up for this exceptional food cajun salmon recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!