Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, creamy baked potatoes with mince. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy baked potatoes with mince is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Creamy baked potatoes with mince is something which I’ve loved my whole life. They are fine and they look fantastic.
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To begin with this recipe, we must first prepare a few components. You can cook creamy baked potatoes with mince using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Creamy baked potatoes with mince:
- Get potatoes
- Take tray of beef mince
- Prepare butter
- Get steak and chops spice
- Get green pepper, chopped
- Make ready tomatoes
- Make ready onion, chopped
- Take flour
- Take Cheese, grated
- Prepare milk
- Make ready white pepper
Cut each potato in half lengthwise. This was always a must have as a side dish on our table whenever we had roasts or braais. It is quick & easy to prepare & can even be eaten on it's own. Arrange potatoes in bottom of baking dish, then top with onions.
Instructions to make Creamy baked potatoes with mince:
- Boil potatoes and cut into oval shape.
- Fry mince and add onion,green pepper spices and tomato chutney
- Make white sauce. heat butter then add 1 tbsp of flour till this forms a paste then add milk heat till this thickens and add a qtr tsp of white pepper spice
- Grate cheese
- Heat oven at 180° and layer the mince, potatoes, mince, potatoes and repeat until mixture is finished
- The last layer would be white sauce with cheese sprinkled on top.
- Bake in oven for 30-50 minutes then serve
It is quick & easy to prepare & can even be eaten on it's own. Arrange potatoes in bottom of baking dish, then top with onions. Sprinkle salt, pepper and garlic over potatoes and continue layering, ending with potato layer. Pour cream over and sprinkle with parmesan cheese. Place potato slices in a medium bowl with enough water to cover.
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