Red Velevet Cream Cheese Cake Cookies
Red Velevet Cream Cheese Cake Cookies

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, red velevet cream cheese cake cookies. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Red Velevet Cream Cheese Cake Cookies is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Red Velevet Cream Cheese Cake Cookies is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have red velevet cream cheese cake cookies using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Red Velevet Cream Cheese Cake Cookies:
  1. Get red velvet cake mix (16.5oz. box)
  2. Make ready butter, room temp plus
  3. Prepare butter, melted
  4. Prepare cream cheese, room temp
  5. Prepare egg
  6. Make ready powdered sugar for decoration
Steps to make Red Velevet Cream Cheese Cake Cookies:
  1. preheat oven to 350
  2. beat butters and cream cheese.
  3. add egg.
  4. stir in cake mix.
  5. drop by the rounded teaspoonfull onto parchment lined cookie sheet or use baking spray.
  6. bake 10-12 min. or until desired doneness..
  7. remove to wire rack to cool.
  8. once cool. dust tops of cookies with powdered sugar. use as much or as little as u would like.
  9. serve!
  10. HINT; u can use margarine… and u can add more red food color for a brighter red color. (I added 30 drops.)

So that’s going to wrap it up for this exceptional food red velevet cream cheese cake cookies recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!