Red velvet, chocolate and normal birthday cake
Red velvet, chocolate and normal birthday cake

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, red velvet, chocolate and normal birthday cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Red velvet, chocolate and normal birthday cake is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Red velvet, chocolate and normal birthday cake is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook red velvet, chocolate and normal birthday cake using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Red velvet, chocolate and normal birthday cake:
  1. Make ready flour
  2. Get eggs
  3. Make ready Simas
  4. Make ready Dry coconut
  5. Prepare Rising nut
  6. Take powdered milk
  7. Make ready sugar
  8. Take baking powder
  9. Prepare White viniger
  10. Prepare Food colour red
  11. Make ready Cocoa powder
  12. Take Browner
Instructions to make Red velvet, chocolate and normal birthday cake:
  1. Mix ur flour and sugar in a bowl till it's soft add ur egg and mix add ur dry coconut, flour and mix with a wooden spoon mix it.
  2. Divide it into 3
  3. First part add ur coco powder 2 TBS and add ur browner 2 TBS AND mix it.bake it in 40 minutes (chocolate cake)
  4. Second part add ur red food colour,white viniger 1 TBS and coco powder and mix it. Bake it in 40 minutes
  5. Bake the third part in 40 minutes also

So that’s going to wrap it up with this special food red velvet, chocolate and normal birthday cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!