Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, savoury steamed red velvet cake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Savoury Steamed Red Velvet Cake is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Savoury Steamed Red Velvet Cake is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Savoury Steamed Red Velvet Cake:
- Make ready sooji
- Get Curd
- Prepare Water
- Prepare Fruit salt
- Take Salt
- Make ready Beetroot pulp
- Prepare Red chilli paste(optional)
- Get Sesame seed for topping
Instructions to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Add curd and beetroot pulp
- Add water and salt
- Mix them
- Add red chilli paste (optional).
- Add Fruit salt and mix well
- Pour in greased mould and Top it up with sesame seeds
- Steam it for 15 mins
- Serve Hot
So that is going to wrap it up for this exceptional food savoury steamed red velvet cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
